Opening a food truck is a major transition to following your dream but also taking on more responsibility. You have gotten the permit, locations, crafted the truck, and perfected the recipes. A point-of-sale (POS) system is just as important to the success of your food truck.
As a food truck owner, you must track inventory, manage menu items, add-ons, process refunds, create reports and accept multiple types of payment methods. Eventually, you may introduce gift cards, a customer loyalty system, and track employee hours. Writing this information on paper easily leads to lost or forged records. A POS system is essential to the success of your food truck.
Before you open your food truck, make sure you and your team know how to operate your POS system. It will help you run your business smoothly. The POS experts at Business Zone Pro, have developed the Poynt Register App, which a been a popular POS choice for food truck owners. Contact Business Zone Pro in Oregon City today to discuss POS options for your food truck!